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Read my stories published by the American magazine WINE CONNOISSEUR:
- Sparkling Wines and Food focusing on Trento area – Northern Italy!
- CERAUDO WINE RESORT and their absolutely great Hospitality, in Calabria region – southern Italy
- QUINTODECIMO, notorious winery in Campania region – southern Italy, with an interview to owner, the estimeed professor mr. Luigi Moio
- IWC- Internationla Wine Challenge (notorious international wine competition in London-UK) I have joined last April
- SAGRANTINO, (Red wine amazingly rich in tannins!) PRODUCED IN UMBRIA region – CENTRAL ITALY
- PROSECCO, (Italian Sparkling Wine) Produced In Northeastern Italy
- The story of the wine still produced in the ancient city of Pompeii by Chiara Giorleo
Read my stories published on the russian portal fromitaly.ru: a russian portal focused on Italy!
(Central Italy is not only Tuscany: Lungarotti family and the story of Umbria region)
(Italian sparkling wines for the next New year’s Eve)
(Buffalo mozzarella and its official event)
Read my stories published on the italian national blog Luciano Pignataro WineBlog (in italian):
- The fall menù of Paolo Trippini in Umbria, central Italy
- The vertical tasting of the Italian rosé Bardolino Chieretto by Tenuta La Presa
- The chef of the olive oil in Assici (central Italy): Lorenzo Cantoni
- The female wine journalists in Italy (please find the link to the previous one at the bottom of the page)
- A new series: the wine critics after Parker – 12 interviews to international wine critic ((please find the link to the previous one at the bottom of the page)
- The results of the 1st tranche of the Internatinal Wine Challenge 2017 (click here for the eng version)
- ‘Agliara due punti e a capo’ restaurant in Battipaglia (Salerno, Campania region, southern Italy)
- The results of the International Wine Challenge – Londra (click here for the eng vergion)
- ‘Citrus’ ice-cream shop in Battipaglia, southern Italy!
- The new winery in wood and glass in Caserta area (Campania region – southern Italy) and its typical indigenous grapes. By Chiara Giorleo, on the national WineBlog lead by the italian critic mr. LucianoPignataro (Sept. 14 2015)
- The vertical tasting of Montepulciano d’Abruzzo to celebrate the 50th anniversary of the activity of the historical producer Emidio Pepe
- Another point of view about Slow Wine Guide
- Have you ever seen vineyads in downtown?
- A great italian restaurant, a great chef: Taverna Kerkira on LucianoPignataro wine blog
- Double Interview to the communication directors of Napa and Sonoma (California)
- A first comparison between Napa and Sonoma
Read my stories published on the italian magazine Gambero Rosso:
- Great lesson about the wine bouquet by the italian prof. Luigi Moio and organizaed by AIS (Italian Sommelier Association) – delegation of Umbria region
- IWC- International Wine Challenge (notorious international wine competition in London-UK) I have joined last April
- A long report about Decanter world wine awards held in London last May
- The report about wine marketing in California
Read my report published on prestigious american magazine Wine Business Monthly:
Read my post from Italian Sommelier association – Naples delegation (in italian):
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Read my stories and reports published by the american daily newspaper Napa Valley Register (California):