Within “Buona Puglia Food Festival” held in Bareltta town, Puglia region, Southern Italy, the top regional rosé have been rewarded.

“Rosati in Terra di Rosati”, the name of the contest (rosé in the land of rosé), at its 25th edition, is the section of the festival dedicated to the wine excellences of the region, well known for its “rosati”.
In a jury chaired by the wine and food critic Massimo Di Cintio we have selected the best Rosé wines of Puglia for a total of 10 labels.
Ten wines that have distinguished themselves with respect to style and local territory with the wish to encourage an ever greater investment in favor of that authenticity that does not look to a single model of color and relative imprint, of which Italy can hopefully become an international example and that can only start from territories so characterized in this category.

BEST OVERALL ROSATO

Negroamaro Salento Igp “Diciotto Fanali” | Apollonio

 

BEST ROSÉ BY THE PUBLIC

Nero di Troia Igp Puglia “Bisciù” | Mandwinery

 

BEST ‘METODO CLASSICO’ SPARKLING ROSÉ

Brut Rosè | d’Araprì

 

BEST ‘METODO CHARMAT’ SPARKLING ROSÉ

Spumante Brut Rosè Negroamaro “Rosarose” | Paolo Leo

 

BEST ROSÉ DAUNIA area

Nero di Troia Igt Puglia “Contessa Staffa” | Antica Enotria

 

BEST ROSÉ  BARI, Northern area

Nero di Troia Igp Puglia “Fuori le mura” | Crifo

 

BEST ROSÉ  BARI, Southern area

Bombino Nero Igp Puglia “Ventifle” | Cantine Tre Pini

 

BEST ROSÉ  VALLE D’ITRIA area

Susumaniello Igt Puglia “Due Trulli” | Cantina Museo Albea

 

BEST ROSÉ  TARANTO area

Negroamaro Igp Salento “Marì” | Masseria Mita

 

BEST ROSÉ  SALENTO area

Salento Igt “Clò de Girofle” | Garofano