by Chiara Giorleo
a new direction to the gastronomic offer of Gubbio, Umbria (central Italy)
by Chiara Giorleo
The charm of such an Italian excellence: truffle and the exhibition held in June in Umbria, Central Italy
by Chiara Giorleo
Centumbrie, bistrot, bakery and production hub in Umbria, Central Italy, launches an urban regeneration park.
by Chiara Giorleo
Aldivino restaurant: the perfect balance between wine and food in Central Italy
by Chiara Giorleo
The Japanese food and culture boosted by the Sake Day 2021 in Florence, Italy
by Chiara Giorleo
Let’s discover more about sake thanks to the expert Gaetano Cataldo
by Chiara Giorleo
The starred chef we met on the occasion of the recent vesuvio wine tour in campania, southern Italy